Finch Lemongrass Powder – 40 g is made from finely ground lemongrass (Cymbopogon), preserving its lemony aroma, natural nutrients, essential oils and rich flavour. This aromatic herb has been traditionally used in South and Southeast Asian cuisine as well as herbal wellness practices. Finch Lemongrass Powder offers a convenient and long-lasting alternative to fresh lemongrass, perfect for enhancing teas, drinks, soups, sauces, stir-fries and savoury dishes with its refreshing citrus-like taste.
Finch Lemongrass Powder (40 g) — pure and aromatic powdered lemongrass.
Made from ground Cymbopogon retaining natural nutrients and essential oils.
Adds refreshing citrus aroma and flavour to teas, soups, sauces and more.
Convenient alternative to fresh lemongrass — longer shelf life and easy to use.
Perfect for South East Asian, Thai, Sri Lankan and fusion cuisines.
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